Go For Zero Organic Cotton Nut Milk Bag

ORGANIC COTTON | PLASTIC FREE | DIY MILK, CHEESE, SPROUTS, COLD BREW COFFEE

Say goodbye to milk carton waste & hello to bulk food shops!

The Organic Cotton Nut Milk Bag is the perfect durable & plastic-free alternative to milk cartons & cheese packets. It can be used for nut & seed milk, cashew cheese, kefir, sprouting, straining juice, making cold brew coffee and more!

Zero waste tip: use leftover pulp for baking or energy balls!

Benefits of our nut milk bag:

• Its U-shaped design makes it easy to use and clean
• Made from GOTS-certified organic cotton, no risk of plastic fibres landing in your food
• 30 x 30 cm
• The ultra-fine cotton blend produces smooth, pulp-free nut milk
• Compostable & recyclable cardboard packaging

How to use:

For nut milk:

1. Soak 1 cup of Almonds for 12 hours in water with ½ tsp salt
2. Drain soaking water and rinse almonds well. Do not re-use water
3. Combine soaked almonds with 4 cups of water and your choice of sweeteners (vanilla, cacao powder etc.) in a blender.
4. Blend for 2-3 minutes until smooth
5. Strain the mixture using the nut milk bag
6. Pour into a glass bottle or jar & store in the fridge for up to 4 days

For Juicing:

1. Blend your favourite fruits and veggies
2. Place leftover pulp in the bag and squeeze to avoid wasting juice

For sprouting:

1. Fill nut milk bag with preferred sprouts
2. Soak overnight
3. Hang to drain
4. Dip bag into water morning & night and hang to drain
5. Sprouting should commence within a number of days

Care Guide: Gentle cold machine wash with natural laundry soap & line dry only. Organic cotton material may shrink when exposed to heat.

Designed and Owned, with ♡, in Australia. Made responsibly in China.