Kakadu Plum Co. Olive Oil with Tasmanian Native Pepper
100% Australian Cold Pressed Extra Virgin Olive Oil
infused with Tasmanian Native Pepper
Kakadu Plum Co.Õs Cold Pressed Extra Virgin Olive Oil infused with Tasmanian Native Pepper has a robust flavour with a subtle pepper finish that lingers on the palate. Perfect for grilling, marinating, roasting vegetables and for salad dressing.
__ Perfect for marinade
__ Low to medium heat cooking
__ Pure Australian goodness
According to the Olive Wellness Institute, consumption of extra virgin olive oil can:
Reduce Blood Pressure Significantly reduce the risk of cardiovascular disease and stroke as well as cognitive impairment and dementia Decrease cholesterol Exert beneficial effects on markers of inflammation and endothelial function, helping our joints size: 250mL
Ingredients:
100% Australian Extra Virgin Olive Oil, Native Pepper Extract
Olive Oil and Health > It has also been demonstrated that olive oil plays an important role in the immune system. Read here
About this Seller
Kakadu Plum Co.
A social enterprise celebrating Indigenous culture and broadening the exposure of traditional Australian bush foods and ingredients.
