Random Harvest Gourmet Goan Red Curry 320g

Goan Red Curry is a classic with its hot and sour flavours. Every Goan home claims their family’s red curry is the best. Goan Cuisine’s Red Curry offering, highlights the smooth, sour-sweet of tamarind to enhance a robust, layered blend of star anise, cloves, cinnamon and red chilli and presents a powerful, aromatic spice base. Try it with diced beef and potatoes or a vegan Goan Red Curry of kidney beans, cauliflower, red peppers and mushrooms.

Goan Cuisine - the aromatic taste of Goa.

Goan Red Curry features: Made in Western Australia. Crafted from 95% local ingredients. Ingredients include fresh chilli paste, tamarind salt, onions, spices, ginger, garlic, tomatoes and canola oil. Recipe on the label. Medium hot Vegan and gluten free. No artificial flavours or preservatives used but may contain traces of nuts. Presented in a reusable glass jar.