Sabarac Japanese Miso Fermented Hot Sauce
Best Seller
In Stock
Natural
Australian Made
Australian Designed
Sabarac
A rich mix of fermented chillies and traditional Japanese flavours is bolstered by the umami undertones of locally sourced red fava bean miso. The combination of flavours and textures gives rise to a rollercoaster experience of hot, salty, sour, and earthy. Perfect as an addition to any Japanese dish including gyoza, sashimi, or simply over steamed rice.
Heat Rating - Mild/Medium
Ingredients: Birds Eye, Capsicum, Carrot, Daikon, Fava Bean Red Miso, Garlic, Ginger, Salt, Champagne Vinegar, Rice Wine Vinegar, Mirin
SKU759740778969
About this Seller
Sabarac
21 Buyers
Based in Brisbane, QLD, Australia.
Sabarac is Australia's premier manufacturer of fermented hot sauces and zero waste condiments. We have deviated from the traditional, to deliver on truly unique flavour profiles.
