Saucy Wench Gourmet Foods Satay Sauce

Saucy Wench Satay Sauce is party on your palate with the sweet and mild flavours of Gula Melaka (caramalised palm sugar), lemongrass, turmeric and that perfect hint of spice. Coconut cream and peanuts give the sauce a satisfying richness of flavour when paired with meats and seafood – and is perfect for dipping. Oh, our Satay Sauce is also a little bit good for you thanks to the high oleic properties (aka “good fat”) in the Kingaroy peanuts we use. Insider tip: Warm it up just a little so it becomes runnier and easier to dip and drizzle. Get saucy with our Satay Sauce and you’ll keep coming back for more. We promise.

Ingredients: Onion, coconut cream (16%), water, peanuts (11%), palm sugar, sugar, lemongrass, garlic, peanut oil, tamarind paste, dried chilli, coriander powder, curry powder (Coriander, Chilli, Cumin, Fennel, Turmeric, White Pepper, Cinnamon, Black Pepper, Cardamom, Star Anise, Nutmeg, Bay Leaf, Clove), salt, lime juice, turmeric powder. CONTAINS PEANUTS. Made in Australia from at least 69% Australian ingredients. Shelf life: 3 years from date of manufacture (ambient)